شوايات دجاج

Professional electric countertop griddle with smooth 1/2" steel plate for even heat distribution and heavy-duty commercial use.
Zoned thermostatic controls with adjustable temperature range from 200°F to 450°F for precise cooking performance.
Dimensions: approx. 1001 " W × 927 " D × 750" H; weight (123 kg). Cooking surface: 34.25" × 24".
Electrical: 380V, 16 kW

Electric griddle with 10mm steel plate, 3 heating zones, and front drainage.

Compact electric griddle with 10mm steel plate, even heat, and 0–300°C thermostat.

Electric griddle with 10mm steel plate, even heat distribution, and 0–300°C thermostat.

Kebab grill with 5 heating elements, 3 independent zones, and protected motor.

Built-in electric griddle Wells Model G-246 with a large 46" × 24" cooking surface, ideal for high-volume commercial kitchens.
Constructed from stainless steel with a smooth griddle plate and even heat distribution.
Equipped with 4 independent heating zones with precise thermostatic control.
Operates on 208–415V (single or three phase) with power up to 32 kW.
Dimensions: 124.5 × 75 × 19.7 cm – Weight: approx. 136 kg.

Professional gas charbroiler with wide cooking surface, ideal for heavy-duty commercial use.
Dual independent controls for flexible temperature adjustment across cooking zones.
Weight 34 kg; gas-operated - Voltage (V)= 240
Dimensions (mm): 629 W x 597 D x 391 H

Lynx 400 2.25kW Panini Grill – ribbed enamelled plates, double-sided, adj. thermostat, plug & play.
WEIGHTS & DIMENSIONS
Width 293 mil
Depth 400 mil
Height 182 mil
Weight 21.4 kg

Professional gas countertop charbroiler with extra-wide cooking surface for high-volume commercial use.
Dual independent controls for precise temperature management across multiple cooking zones.
Heavy-duty stainless steel construction for durability, hygiene, and easy maintenance.
Approx. dimensions: 990 × 400 × 800 mm, weight 68 kg; gas-operated with optional 240V ignition

Electric griddle, 2-zone heating, efficient & versatile.