CFI Pavailler Chocolate Cabinet Criolla 1C1P Blue Moon V-Link A2L PLEIN DOOR PVC
CRIOLLA is a conservation cabinet specially designed for chocolate
makers, intended to receive 400x600 format supports over 24 levels. It
allows an ultra-precise regulation of hygrometry and temperature and
offers different solutions for conservation, natural defrosting and
tempering of chocolate.
- V-Link control in the door
It incorporates all technical bread-making recipes as standard and
guarantees the integrity and quality of the product thanks to its
precise and adaptive management of temperature, humidity and also air
flow according to the program chosen. It also ensures the optimization
of the cells, the aromas and the taste of the dough.
It is used in manual mode (blocking, slow growth, fermentation) or by
programs (to then define the 6 phases where the temperature, the
hygrometry, the duration are configurable, end on a specific date or
continuously)
Size of supports : 400x600
Number of levels : 24
Number of supports per level : 1
Total number of supports : 24
Spacing of the levels : 63 mm
Adjustable every : 21 mm
Advantages :
> Natural chocolate defrosting mode : program with 3 steps between -18°C
and +4°C in 24 hours.
> Store display mode : program allowing to go from 4°C to 14°C in 1 to 2
hours.
> Chocolate conservation mode : stable temperature of 14°C with a
hygrometry between 40% and 60%.
> Melting mode : 3-step program between 20 and 55°C for melting
chocolate.
> Ultra-precise control of temperature and humidity.
> Easy and intuitive management via the C-TOUCH control. 42kg/m3
polyurethane foam insulated panels, high pressure, 60 mm thick, food
grade PVC coating.
> Magnetic black TPE door seal.
> Door hinge on the right as standard (on the left on request).
> Reversible door on site.
> Battery protected by reinforced cataphoresis treatment.
> H.T.A. group (High Ambient Temperature, +43°C max.) as standard.
- INTERRIOR PVC / EXT. PVC
- GLASS DOOR
- Tension: 220-240V / 1PH+T/ 60Hz / TNTT
Configuration
Intended use
Criolla Chocolat Standard
Tray dimensions
Support 400 x 600
Int. Ext. Panel finish
PVC
Controller type
Tactile VLink Criolla
Control panel location C1
On the door
Hinge side
On the right
Glass Door
Yes
With transport handle
No
Refrigerant type
R455A
Refrigeration unit location
On the top
Refrigeration unit type
Tropicalized (HTA)
Manual language
English
Shipped
Assembled
Packing
Palett w/ plastic film (Std)