Cooking Equipment

Electric, even heat, 4-zone control, removable grease drawer.

Pitco Frialator Model No. SE14/SE14TC‐2/FD
Solstice™ Prepackaged Fryer System with Solstice™ Solo Filter
System, electric, (1) 40‐50 lb. oil capacity full tank, solid state
controls, boil out, drain valve interlock, melt cycle, stainless steel
tank, front & sides, under‐fryer drawer filtration, 17.0kW (‐F),
ENERGY STAR®, UL, NSF, CE, GS

4-Zone Induction Hob – 2×3kW, energy-efficient, pan detection, portable, boost function.
WEIGHTS & DIMENSIONS
Width 600 mil
Depth 654 mil
Height 115 mil
Weight 22.1 kg

Single-Tank Pasta Boiler – front controls, hinged element, front drain, adj. thermostat, stainless steel.
WEIGHTS & DIMENSIONS
Width 300 mil
Depth 600 mil
Height 330 mil
Weight 12.5 kg

Induction Hob – high power, boost function, versatile cooking, front-of-house friendly.
WEIGHTS & DIMENSIONS
Width 600 mil
Depth 600 mil
Height 290 mil
Weight 26.9 kg

Silverlink 600 Elec. Chip Scuttle – top & bottom heat, adj. temp, removable tank & drain plates.
WEIGHTS & DIMENSIONS
Width 450 mil
Depth 600 mil
Height 645 mil
Weight 16.5 kg

Lynx 400 3kW Salamander Grill – plug & play, even heat, includes toasting rack & grill pan, stay-cool handles.
WEIGHTS & DIMENSIONS
Width 553 mil
Depth 320 mil
Height 322 mil
Weight 13.8 kg

high-speed Panini Press and rapid cook oven with TurboChef technology, energy-efficient and space-saving.

8L double-container fryer with cold zone, ideal for fast food and peak-time frying.

Electric griddle with 10mm steel plate, 3 heating zones, and front drainage.

Compact electric griddle with 10mm steel plate, even heat, and 0–300°C thermostat.

Electric griddle with 10mm steel plate, even heat distribution, and 0–300°C thermostat.

Kebab grill with 5 heating elements, 3 independent zones, and protected motor.

Analog controls, 304 SS chamber, adjustable time, temperature, steam %, 2 fan speeds, AIR.Plus uniform baking.

8L fryer with cold zone & automatic oil filtering, ideal for fast food.

2×4 infrared tubes, 300–540 toasts/hr, adjustable conveyor speed, dual exits, easy-clean, ideal for continuous breakfast use.

TurboChef Model No. I1 SOTA DOUBLE MAG
Sota™Double Mag Convection/Microwave Oven, Rapid Cook,
electric, 16" wide, One touch controls ventless, countertop,
insulated cook chamber, stores up to 256 recipes, internal catalytic
converter, LED timer, pull down door with ergonomic handle,
multi‐speed convection blower, removable rack and bottom
jetplate, smart voltage sensor technology (US only), includes (2)
solid aluminum pan, TurboChef Cleaner and Guard Starter Kit,
includes (1) cleaner packet, (1) 24oz bottle, (1) Guard bottle and
(2) foamer trigger, (1) aluminum paddle, (1) standard rack,
stainless steel interior, powder coated, corrosion‐resistant steel
outer wrap and door, 4" legs, cULus, CE, UL EPH Classified,
ANSI/NSF 4, TUV
208/240v/60/1‐ph, 30.0 amps, 6.2 kW, 6 foot cord (nominal), NEMA
6‐30P
I1-9500-943-BK
Rapid cook oven with high-speed panini press, flexible for pressed & non-pressed foods.

Lynx 400 2.25kW Contact Grill – double-sided, enamelled plates, adj. thermostat, plug & play.
WEIGHTS & DIMENSIONS
Width 293 mil
Depth 400 mil
Height 182 mil
Weight 19.4 kg