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BEGIN:VTIMEZONE
TZID:Asia/Riyadh
BEGIN:STANDARD
DTSTART:20000101T000000
RRULE:FREQ=YEARLY;BYMONTH=1
TZNAME:+03
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BEGIN:VEVENT
UID:20260509T103416Z - 62473@sapp45
DTSTART;TZID=Asia/Riyadh:20260118T130000
DTEND;TZID=Asia/Riyadh:20260119T150000
CREATED:20260509T103416Z
DESCRIPTION:<a href="https://www.kitchensstation.com/event/pitco-new-produc
 t-launch-live-operational-experience-5/register">Pitco | New Product Launc
 h & Live Operational Experience</a>\nLaunch of the new product with a live
  operational experience in the presence of factory experts. See the produc
 t actually working\, ask the manufacturer directly\, and make your decisio
 n based on real experienceWhy the attendance? - Live operational experienc
 e of the new product - Live technical explanation from factory experts - P
 erformance observation under real operational pressure - Clear answers to 
 all operational questions - The session is dedicated to decision-makersWhy
  the attendance? - Actual operation of the product in the real world - Per
 formance analysis during operation - Practical explanation of technical di
 fferences - Direct discussion with factory experts - Linking the product t
 o your actual kitchen needsWho is supposed to attend? - Owners of restaura
 nts and cafes - Operations Managers - Project Managers - Executive Chef - 
 Equipment selection officials Seating is limited – pre-registration is m
 andatory.
DTSTAMP:20260509T103416Z
LOCATION:Riyadh Branch\, Kitchens Station Riyadh | كيتشين ستيشن 
 الرياض\, PM4H+W6\, Al Olaya\, Riyadh\, Riyadh RUH 12214\, Saudi Arab
 ia
SUMMARY:Pitco | New Product Launch & Live Operational Experience
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.kitchensstation.com/event
 /pitco-new-product-launch-live-operational-experience-5/register">Pitco | 
 New Product Launch & Live Operational Experience</a>\nLaunch of the new pr
 oduct with a live operational experience in the presence of factory expert
 s. See the product actually working\, ask the manufacturer directly\, and 
 make your decision based on real experienceWhy the attendance? - Live oper
 ational experience of the new product - Live technical explanation from fa
 ctory experts - Performance observation under real operational pressure - 
 Clear answers to all operational questions - The session is dedicated to d
 ecision-makersWhy the attendance? - Actual operation of the product in the
  real world - Performance analysis during operation - Practical explanatio
 n of technical differences - Direct discussion with factory experts - Link
 ing the product to your actual kitchen needsWho is supposed to attend? - O
 wners of restaurants and cafes - Operations Managers - Project Managers - 
 Executive Chef - Equipment selection officials Seating is limited – pre-
 registration is mandatory.
END:VEVENT
END:VCALENDAR